Cigar Dave is the creator and host of The Cigar Dave Show, the acclaimed nationally syndicated radio program devoted entirely to the Cigar Lifestyle. Watch as he prepares his favorite seafood recipe and explains the “Alpha-male” EGGsperience of cooking on the Big Green Egg.
Set EGG for direct cooking at 191°C/ 375°F.
Place salmon on plank and flavour with Cajun seasoning and lemon.
Cook on EGG for 20 minutes. Serve with a glass of bourbon!