Recipes

The EGG can cook anything you are craving, but if you are looking for some ideas and inspiration for your next Kamado Cook, take a look through our easy bbq recipes written for the EGG.

ChristmasGrilled Lemon-Dill Salmon, Roast Potatoes, and Charred Corn

Grilled Lemon-Dill Salmon, Roast Potatoes, and Charred Corn

There’s something special about gathering around good food during the holidays—simple, hearty meals that feel like a treat without the stress of a complicated kitchen production. This Christmas Gri...

ChristmasButterflied Chilli and Lime Prawns

Butterflied Chilli and Lime Prawns

A fresh and zesty dish perfect for an Aussie Christmas, crafted by our mate Tom Kerridge — straight from his new cookbook, Outdoor Cooking.

ChristmasPorchetta with Herby Roast Vegetables

Porchetta with Herby Roast Vegetables

This Italian delicacy is traditionally made with suckling pig but that’s not essential - pork belly will work perfectly. If you’re not happy with your crackling you can give it a blast of direct h...

ChristmasRoasted Turkey

Roasted Turkey

For a truly memorable Australian Christmas feast, start with a high-quality turkey from a trusted source. These slow-grown birds offer exceptional flavour and are carefully prepared to ensure optim...

LambSpiced Lamb Chops with Pomegranate Molasses

Spiced Lamb Chops with Pomegranate Molasses

This Spiced Lamb Chops with Pomegranate Molasses recipe is perfect for showcasing the rich, smoky flavours of lamb and pairs beautifully with the zesty tang of pomegranate and aromatic spices. Set ...

SeafoodHerbed Side of Salmon

Herbed Side of Salmon

This simple yet flavour-packed Herbed side of Salmon recipe is ideal for your next outdoor gathering. Lightly brushed with olive oil, seasoned generously, and topped with fresh lemon zest, shallots...