A melt-in-your-mouth brisket, slow-cooked to perfection with a bold, peppery rub, delivering authentic Texas barbeque flavour. Ideal served solo or wrapped in soft tortillas with your favourite tac...
A brag worthy steak sandwich featuring juicy Scotch fillet steaks, smoky tomato relish, caramelised vegetables, and fresh mozzarella, all nestled in toasted Turkish bread.
A crowd-pleasing dish of juicy chicken wings and nibbles, coated in a smoky, sweet marinade and finished with a sticky, tangy rum glaze. Paired with grilled corn cobs and a fresh, zesty green salad...
A vibrant, flavour-packed seafood paella cooked to perfection on the Big Green Egg, featuring succulent lobster tails, prawns, mussels, clams, and squid, all nestled in saffron-infused Bomba rice w...
A succulent, perfectly grilled rib eye steak paired with crispy, cheesy potato wedges and a zesty chimichurri sauce. This recipe is a showstopper, delivering a flavour explosion that's surprisingly...
Sticky Balsamic Roast Beef and Root Vegetables
A rich, glossy finish of this sticky balsamic roast beef, perfectly paired with tender, charred seasonal root veggies cooked on the Big Green Egg. This recipe delivers a flavour-packed meal, ideal ...