Big Green Egg Publications
Try One of Our Recipes!
I think we’d be hard-pressed to find someone in this country who hasn’t had a lamb loin chop. The quintessential lamb cut that generations of Australians were brought up on. Instead of breaking the...
Baking a molten lava cake on the Big Green Egg with cherry wood chunks infuses it with a subtle, smoky sweetness that perfectly complements the rich, gooey center.
This Cheesy Mushroom Pizza recipe combines the rich, earthy flavour of sautéed mushrooms with a gooey blend of melted cheeses, all atop a crispy, wood-fired pizza crust.