Recipes

Big Green Egg Seafood Paella Recipe: Easy Grilled Spanish Rice with Shrimp & Mussels

A vibrant, flavour-packed seafood paella cooked to perfection on the Big Green Egg, featuring succulent lobster tails, prawns, mussels, clams, and squid, all nestled in...

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Charred Mango & Ginger Butterscotch Crum

A refined take on low-and-slow grilling, this dish pairs deeply smoked pork belly with a glossy mango glaze and a bright, chilled salsa. ...

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Rotisserie Picanha

A Brazilian barbeque favourite that’s taking Australian backyards by storm. Juicy, cap-on beef is seasoned simply with rock salt, then spun low and slow on...

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Charred Corn & Cajun Chicken Fusilli Salad Recipe

A summer hit! Smoke-kissed pasta salad featuring Cajun-spiced grilled chicken, blistered sweet corn, golden sourdough croutons, and a velvety barbecue-lime cream—crafted to perfection on the...

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Grilled Lemon-Dill Salmon, Roast Potatoes, and Charred Corn

There’s something special about gathering around good food during the holidays—simple, hearty meals that feel like a treat without the stress of a complicated kitchen...

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Butterflied Chilli and Lime Prawns

A fresh and zesty dish perfect for an Aussie Christmas, crafted by our mate Tom Kerridge — straight from his new cookbook, Outdoor Cooking. ...

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Porchetta with Herby Roast Vegetables

This Italian delicacy is traditionally made with suckling pig but that’s not essential - pork belly will work perfectly. If you’re not happy with your...

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Roasted Turkey

For a truly memorable Australian Christmas feast, start with a high-quality turkey from a trusted source. These slow-grown birds offer exceptional flavour and are carefully...

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Spiced Lamb Chops with Pomegranate Molasses

This Spiced Lamb Chops with Pomegranate Molasses recipe is perfect for showcasing the rich, smoky flavours of lamb and pairs beautifully with the zesty tang of...

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Herbed Side of Salmon

This simple yet flavour-packed Herbed side of Salmon recipe is ideal for your next outdoor gathering. Lightly brushed with olive oil, seasoned generously, and topped with...

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Charred Corn Ribs with Coriander-Paprika Butter

These Charred Corn Ribs with Coriander-Paprika Butter are easy to make and a total crowd-pleaser, with each rib bursting with smoky, herby goodness and a buttery...

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Baked Brie with Herbs, Berries, Nuts and Honey

Indulge in an impressive appetizer featuring a perfectly baked 225g wheel of Brie adorned with a medley of nuts, sliced apple, grape tomatoes, fresh herbs,...

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