Bring the flavour of your favourite BBQ joint to pizza night! This BBQ chicken pizza combines smoky, tender chicken with gooey cheese and a sweet, tangy sauce, all baked to perfection on the Big Gr...
Cooking pizza over coals is a game-changer. The Egg mimics the magic of a brick oven, producing a perfectly thin and crispy crust. To get the most out of this recipe, make sure the Egg and Baking S...
Looking for an alternative to pizza delivery? Fire up your Egg, add the EGGspander, and make pizza for the whole family in a matter of minutes.
There’s nothing quite like a juicy, crispy-edged smash burger, and the Big Green Egg takes this classic to a whole new level. These burgers are quick to make, with just a few simple seasonings and ...
Grilled Lemon-Dill Salmon, Roast Potatoes, and Charred Corn
There’s something special about gathering around good food during the holidays—simple, hearty meals that feel like a treat without the stress of a complicated kitchen production. This Christmas Gri...
Grilled Chicken Thighs with Sarah Todd
Struggling to keep your grilled chicken juicy and packed with flavour? We’ve all been there! The solution? It’s all in the technique, the tare, and the power of cooking over charcoal. That smoky de...
